Your Holiday How-To: Keeping Hot Foods Hot and Cold Foods Cold

The holidays are here, which means plenty of gatherings with family, friends and food! These get-together are usually fun-filled with catching up, laughter and occasional dancing, so don’t let food-borne illness crash your party.

Prevent Food Poisoning

Every year, an estimated 1 in 6 Americans (or 48 million people) get sick, 128,000 are hospitalized, and 3,000 die of food-borne diseases.

Winter Weather Food Safety

With the hurricane season of late summer and early fall behind us, it may be tempting to believe that the weather-related threats to food safety are behind us as well. However,